Sticky Chocolate And Dates

by Ntwenhle Gcabashe
Sticky Chocolate And Dates recipe
Sticky Chocolate And Dates
Prep time:
Cook time:
Total time:
Serves: 4
Ingredients
  • 1 cup dates, chopped
  • 1 cup water
  • ½ cup butter
  • ½ cup dark sugar
  • 2 eggs
  • 1 cup self-raising flour
  • 1 cup chocolates, chopped
Instructions
  1. Preheat the oven to 220°C.
  2. Heat dates and water in a saucepan until soft.
  3. Cream butter, sugar and eggs in a bowl; add flour, chocolates and dates.
  4. Spoon into greased baking dish. Bake for 20 – 25 minutes. Serve with cream.