Never re-heat the following foods in the microwave
Reheating leftovers is a quick and easy way to enjoy a meal, but not all foods are safe to warm up a...
Food
Bring tradition to your table with this classic beef lasagne
There’s nothing quite like a classic beef lasagne – homemade of course! Layered with beef mince,...
Here’s how applying mindfulness when cooking can benefit you
Life lately has been all about being mindful and demure, this is when you do things from a point of ...
Channel your inner foodie this year by following these TikTok ‘chefs’
The desire to tap into one’s inner foodie and transform simple dishes into five-star presentations...
Brain-boosting school lunches to keep your kids energized and focused
As the new school year kicks off, one of the most important tasks for parents is ensuring their chil...
All you need to know about how to store avocados
We all know there’s no better addition to your Caesar salad or toasted bread than the buttery feel...
Alfresco Focaccia: The perfect sandwich recipe for your next picnic
No picnic is complete without a delicious sandwich to bite into! Skip the usual cheese and tomato co...
Cabbage meals that are surprisingly delicious
Who said cabbage can’t be a star of the show in its meals? This vegetable might not be the fla...
Toast to 2025: Unique drinks to kick off the new year right
Berry-Infused Diya Iced Tea Welcome your guests with a refreshing Setšong Diya iced tea or cocktail...
Savour Greece in Joburg: Restaurants worth visiting
From vibrant atmospheres to delectable food choices, Greek dining is the perfect way to simulate an ...
DIY food colouring for your holiday treats
December calls for holiday baking, and kitchens everywhere become filled with the smells of freshly ...
Christmas is over, now what to do with all the leftover food?
After the festive indulgence, your fridge is likely bursting with Christmas leftovers waiting for th...