Fermented gin fruit cocktail

by Ntwenhle Gcabashe

Sit back, relax and enjoy this flavourful fermented gin fruit cocktail by our Food Editor Ntwenhle Gcabashe. Picture Dylan Swart

Fermented gin fruit cocktail

Fermented gin fruit cocktail

 

Prep time: 5 minutes

Serves: 6

  • 1 cup blueberries
  • 2 kiwi fruits, sliced
  • Handful fresh strawberries, halved
  • Handful fresh cherries
  • Handful pomegranate seeds
  • 8 cups (2ℓ) orange juice
  • 3 tablespoons (45ml) rooibos fynbosbotanicals gin

SEE ALSO: Infused gin & tonic

  1. Mix all ingredients in a jug. Refrigerate for 5–6 hours or until chilled.
  2. Serve immediately.