Try making this delicious sorbet without the use of an ice cream maker.
By: Ntwenhle Gcabashe
Photographer: Dylan Swart
Prep time: 35 minutes
Serves: 8–10
- 4 cups cherries, stones removed
2 cups nectarines, sliced
2 bananas, chopped
Handful mint leaves, chopped
2 cups (500ml) lemonade
1. Combine all ingredients in a blender. Blend until smooth.
2. Transfer into a plastic container. Place into freezer.
3. After 10 minutes, beat with a folk. Put back into the freezer until set.
